Robert Craig Affinity Cabernet Sauvignon Blend 2005, Napa Valley, CA, USA
This complex Bordeaux style blend of wine is well-balanced and smooth on the palate. It exhibits flavors and aromas of dark cherry with notes of coffee and spices.
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Far Niente Chardonnay 2007, Napa Valley, CA, USA
Lovely fruit and oak balance.
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CorkSavvy talks to Adolfo Folonari of Ruffino Wines in Italy.
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Can I serve both red wine and white wine during the same meal?
Yes. You may want to serve a different wine with each course. Usually beginning with the lighter food paired with a lighter wine and moving on from there.
Wine/Food Pairings
Roast Carrot and Avocado Salad with Orange and Lemon Dressing from Jamie Oliver.
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