Far Niente Chardonnay 2007, Napa Valley, CA, USA
Lovely fruit and oak balance.
CorkSavvy talks to Adolfo Folonari of Ruffino Wines in Italy.
Can I serve both red wine and white wine during the same meal?
Yes. You may want to serve a different wine with each course. Usually beginning with the lighter food paired with a lighter wine and moving on from there.
Roast Carrot and Avocado Salad with Orange and Lemon Dressing from Jamie Oliver.
This wine is a wonderful combination of Chardonnay and Gewurztraminer grapes. It is dry with hints of apricot and floral scents. It pairs well with preparations such as seared tuna or grilled fatty fishes, like salmon.
